Devices & Accessories
Tomatoes with wasabi dressing
Prep. 10 min
Total 10 min
4 portions
Ingredients
-
ripe tomatoes (assorted), cut into slices, halves and wedges (see Tip)600 g
-
fresh chives cut into pieces10 sprigs
-
fresh flat-leaf parsley leaves only4 sprigs
-
spring onion/shallot trimmed and cut into thirds1
-
mascarpone cheese125 g
-
milk100 g
-
wasabi paste15 - 20 g
-
salt½ tsp
-
ground black pepper2 pinches
-
snow pea sprouts for garnishing
-
extra virgin olive oil for drizzling
Difficulty
easy
Nutrition per 1 portion
Sodium
457.9 mg
Protein
3 g
Calories
992 kJ /
236.2 kcal
Fat
20.8 g
Fibre
3 g
Saturated Fat
10.5 g
Carbohydrates
8.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Barbecue
102 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Asian crab cakes with wasabi mayonnaise
1 h 30 min
Citrus seafood salad
1 h
Beetroot and carrot salad with vincotto dressing
10 min
Grilled scallops with chilli jam
25 min
Fresh fennel salad
10 min
Spinach salad with crunchy quinoa and green goddess dressing
2 h 50 min
Beetroot, pear and blue cheese salad
1 h 10 min
Leek and smoked salmon dip
55 min
Warm capsicum and tomato salad with olives
50 min
Steamed scallops with cauliflower and truffle purée
35 min
Mixed tomato and labne salad
24 h 20 min
Miso coleslaw
20 min