Spinach salad with crunchy quinoa and green goddess dressing

Spinach salad with crunchy quinoa and green goddess dressing

4.7 10 ratings

Prep. 25 min

Total 2 h 50 min

8 portions

Ingredients

Green goddess dressing

olive oil
60 g
pouring (whipping) cream
30 g
garlic clove
1
eschalot
1
fresh flat-leaf parsley leaves only
2 sprigs
fresh tarragon leaves only
4 sprigs
fresh basil leaves only
2 sprigs
avocados (approx. 2 medium avocados), flesh only
250 g
apple cider vinegar
40 g
anchovy fillets
2
lime juice
2 tsp
salt to taste
fresh ground black pepper

Spinach salad

white quinoa
120 g
water for soaking
olive oil
2 tbsp
pomegranate molasses
2 tsp
fresh baby spinach leaves
200 g
pomegranate arils only
1

Difficulty

easy

Nutrition per 1 portions

Sodium 84 mg

Protein 7.1 g

Calories 1155.8 kJ / 275.1 kcal

Fat 22.1 g

Fibre 3 g

Saturated Fat 3.5 g

Carbohydrates 11.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Entertaining with Dani Valent 95 Recipes
Australia and New Zealand

You might also like...

Jewelled quinoa salad

1h 35min

Kale, sprouts and red cabbage salad

4h 35min

Brussels sprouts and buckwheat winter salad

45min

Whole cauliflower with pea purée

40min

Fresh fennel salad

10min

Raw cauliflower tabouli

30min

Beetroot and tequila cured salmon

24h 20min

Salmon with yoghurt dressing

55min

White bean dip with chimichurri

15min

Herbed mushrooms with pearl barley and roasted hazelnuts

13h 25min

Sweet potato and grain salad

1h 30min

Quinoa with mixed greens and yoghurt dressing

35min