
Devices & Accessories
Pesto Star Bread
Prep. 40 min
Total 2 h 50 min
16 portions
Ingredients
Dough
-
milk115 g
-
water60 g
-
dried instant yeast2 ¼ tsp
-
strong white bread flour plus extra for dusting420 g
-
large egg1
-
olive oil plus extra for greasing35 g
-
garlic powder1 tsp
-
fine sea salt1 ½ tsp
Pesto
-
mozzarella cut in pieces (2 cm)250 g
-
pecorino cheese cut in pieces (2 cm)40 g
-
pine nuts10 g
-
garlic cloves2
-
fresh basil leaves40 g
-
extra virgin olive oil70 g
-
fine sea salt½ tsp
Assembly
-
medium egg mixed with 1 Tbsp water1
-
passata120 g
-
garlic powder½ tsp
-
dried oregano½ tsp
-
ground black pepper¼ tsp
Nutrition per 1 portion
Calories
231 kcal /
965 kJ
Protein
9 g
Fat
13 g
Carbohydrates
20 g
Saturated Fat
4 g
Sodium
340 mg
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