![Mint sauce Mint sauce](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/e0f397a7-686b-486b-8a74-5f3e15cb3d28/Derivates/ad13c3b2-fd73-44e6-ab8c-2d6c5c01dbc9.jpg)
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Ingredients
- 45 g fresh mint leaves (approx. 10 sprigs)
- 100 g malt vinegar
- 30 - 40 g caster sugar
- Nutrition
- per 1 Complete recipe
- Calories
- 806.3 kJ / 191.9 kcal
- Protein
- 1.5 g
- Carbohydrates
- 42 g
- Fat
- 0.5 g
- Saturated Fat
- 0.1 g
- Fibre
- 3.2 g
- Sodium
- 17.6 mg
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