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Salt Cod Fritters

Salt Cod Fritters
4.0 6 ratings
Prep. 30 min
Total 45 min
25 pieces
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Ingredients

  • onions quartered
    50 g
  • fresh parsley leaves
    10 g
  • salt cod, presoaked and desalted cut in pieces (see tip)
    300 g
  • floury potatoes peeled, cut in small pieces
    200 g
  • water
    300 g
  • fine sea salt
    ½ tsp
  • medium eggs
    2
  • ground black pepper
    1 pinch
  • frying oil (e.g. sunflower oil or vegetable oil)

Difficulty

medium

Nutrition per 1 piece

Protein 3 g
Calories 469 kJ / 112 kcal
Fat 10 g
Carbohydrates 2 g

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Also featured in

Portuguese Classics 9 Recipes
UK and Ireland

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