Green pea cakes  (10-12 months)

Green pea cakes (10-12 months)

3.6 39 ratings
Prep. 15 min
Total 25 min
24 portions

Ingredients

  • extra virgin olive oil plus extra for greasing if needed
    2 tsp
  • Parmesan cheese cut into pieces (3 cm)
    60 g
  • frozen peas defrosted
    140 g
  • eggs
    4
  • almond meal
    2 tbsp
  • fresh flat-leaf parsley leaves only (or herb of choice)
    2 - 3 sprigs
  • wholemeal self-raising flour
    1 tbsp

Nutrition per 1 portion

Calories 34.3 kcal / 144 kJ
Protein 2.6 g
Fat 2.3 g
Carbohydrates 0.6 g
Fibre 0.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...