Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g Sahne zum Schlagen, 30-40 % Fett
- 400 g Wasser, sehr kalt, und etwas mehr zum Bearbeiten
- 20 g Rapsöl
- ½ - 1 TL Himalaya-Salz
- Nutrition
- per 1 Portion
- Calories
- 710 kJ / 170 kcal
- Protein
- 1 g
- Carbohydrates
- 2 g
- Fat
- 18 g
- Fibre
- 0 g
In Collections
Alternative recipes
Eier grün färben
1h 30min
Eier orange färben
55min
Eier gelb färben
55min
Eier hellblau färben
55min
Fermentierte Möhren
60hod. 30min
Pudding
15 min
Basmati-Reis, gekocht
35min
Kalbskoteletts Sous-vide
1h 10min
Pizza mit Pute und Sauce Hollandaise
1h 45min
Honeycomb
1h 30min
Kaffee mahlen
5 Min
Eischnee erhitzt (Baisermischung)
10 Min