Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 oz soy sauce
- 47 oz water, divided
- 1 piece ginger (½ in.)
- 1 garlic clove
- 2 oz honey
- 2 tbsp corn starch
- 16 oz chicken thighs, boneless and skinless, cut into pieces (1 in.)
- 1 heaping tsp sesame oil
- 1 tsp salt, to taste
- 8 oz long-grain white rice
- 3 ½ oz frozen peas and carrots
- 2 large eggs
- 1 pinch salt
- Nutrition
- per 1 portion
- Calories
- 2076.3 kJ / 496.3 kcal
- Protein
- 27.4 g
- Carbohydrates
- 64.7 g
- Fat
- 14.6 g
- Saturated Fat
- 4 g
- Fibre
- 2.2 g
- Sodium
- 2119.1 mg
In Collections
Alternative recipes
Chicken Tetrazzini
40min
Asian-Style Rice with Eggs and Vegetables
30min
Meat and Rice Casserole
1h 15 min
Chicken with Creamy Vegetable Sauce
50min
Sweet and Sour Pork Ribs (TM5 Metric)
30min
Asian-Style Sautéed Rice
35min
Beef Stroganoff
1h
Chicken Breasts Pizzaiola
55min
Cashew Chicken Stir Fry
30min
Sesame Orange Chicken
1h 30 min
Mushroom and Beef Burger
1h
Greek Style Pork Stew
50min