
Devices & Accessories
Corn and Bacon Chowder
Prep. 15 min
Total 1 h 15 min
8 portions
Ingredients
-
bacon cut into pieces (½ in.)8 oz
-
yellow onion quartered6 oz
-
red bell pepper cut into pieces (1 in.)5 oz
-
frozen sweet corn defrosted, divided32 oz
-
reduced fat milk (2%)15 oz
Nutrition per 1 portion
Calories
274 kcal /
1146 kJ
Protein
9 g
Fat
14 g
Carbohydrates
32 g
Fibre
4 g
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Five Ingredients
10 Recipes
United States
United States
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