Corn and Bacon Chowder

Corn and Bacon Chowder

4.3 60 ratings

Prep. 15 min

Total 1 h 15 min

8 portions

Ingredients

bacon cut into pieces (½ in.)
8 oz
yellow onion quartered
6 oz
red bell pepper cut into pieces (1 in.)
5 oz
frozen sweet corn defrosted, divided
32 oz
reduced fat milk (2%)
15 oz

Nutrition per 1 portion

Calories 274 kcal / 1146 kJ

Protein 9 g

Fat 14 g

Carbohydrates 32 g

Fibre 4 g

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