Devices & Accessories
Mushroom and Beef Burger
Prep. 15 min
Total 1 h
6 portions
Ingredients
-
fresh shiitake mushrooms halved8 oz
-
fresh portobello mushrooms halved2 oz
-
fresh king oyster mushrooms halved4 oz
-
fresh Swiss brown mushrooms halved2 oz
-
ground beef broken into pieces16 oz
-
large eggs2
-
dried bread crumbs2 oz
-
liquid aminos, e.g. Bragg®1 oz
-
Worcestershire sauce2 tsp
-
freshly ground black pepper1 tsp
-
white cheddar cheese6 slices
-
hamburger buns toasted6
Difficulty
easy
Nutrition per 1 portion
Protein
18 g
Calories
1866 kJ /
446 kcal
Fat
23 g
Fibre
2 g
Carbohydrates
35 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
4th of July
10 Recipes
United States
United States
You might also like...
Chicken Noodle Soup
50min
Tarragon Chicken Pasta
45min
Spam Croquettes with Tomato Sauce
45min
Coconut Sautéed Shrimp
35min
Cajun Shrimp Steamer with Garlic Butter
40min
Baked Salmon Cakes with Corn Salsa
45min
Hawaiian Chicken Burger
50min
Green Bean Casserole
1h 30min
Chicken Pesto Tagliatelle
1h 5min
Salmon and Lemon Rice Salad
40min
Southwestern Shepherd's Pie
2h 5min
Grilled Korean Short Ribs with Apples
4h 35min