Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 oz water
- 16 oz ground beef
- 1 tsp salt plus extra to season meat
- ⅛ tsp ground black pepper plus extra to season meat
-
12
oz macaroni pasta, dried
or 12 oz cavatappi pasta - 1 oz extra virgin olive oil plus extra to drizzle pasta
- 8 oz yellow onions cut into pieces
- 4 oz carrots cut into pieces
- 4 oz celery cut into pieces
- 2 garlic cloves
- 3 oz bacon cut into pieces
- 1 tbsp all-purpose flour
- 1 ½ tsp Italian seasoning
- 4 oz heavy whipping cream
- 2 oz white wine
- fresh parsley chopped, to garnish (optional)
- Nutrition
- per 1 portion
- Calories
- 613.5 kcal / 2567 kJ
- Protein
- 23.6 g
- Fat
- 33.4 g
- Carbohydrates
- 51.7 g
- Fibre
- 3.5 g
- Saturated Fat
- 12.9 g
- Sodium
- 580.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
