Spiced pumpkin palmiers

Spiced pumpkin palmiers

4.2 12 ratings

Prep. 20 min

Total 2 h 50 min

70 portions

Ingredients

Pastry

plain flour plus extra for dusting
250 g
sea salt
½ tsp
unsalted butter chilled and cut into cubes
220 g
cream cheese chilled and cut into cubes
250 g
sour cream chilled
70 g

Pumpkin filling

pumpkin peeled and cut into pieces (3-4 cm)
250 g
water
50 g
raw sugar plus extra for sprinkling
50 g
ground cinnamon
1 ½ tbsp
ground ginger
1 tbsp
ground nutmeg
1 tsp
salt
1 pinch

Difficulty

easy

Nutrition per 1 portion

Sodium 27.9 mg

Protein 0.8 g

Calories 244.2 kJ / 58.1 kcal

Fat 4.2 g

Fibre 0.4 g

Saturated Fat 2.7 g

Carbohydrates 4.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Simply Delicious 88 Recipes
Australia and New Zealand

You might also like...

Almond biscotti

1 Std. 10 Min

$250 chocolate chunk cookies

2 Std. 30 Min

Hazelnut Snow Clouds

40 Min

Coconut Squares

40 Min

Pear and chocolate frangipane

2 Std.

Hazelnut chocolate brioche

2 Std.

Hazelnut torte

3 Std. 15 Min

Mini Ginger and Cherry Panettones

5 Std.

Pfeffernüsse (German spice biscuits)

2 Std. 40 Min

Stuffed zucchini

1 Std. 5 Min

Quick almond biscuits

35 Min

Coconut butter cake

1 Std.