Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g de pommes, épluchées, épépinées et coupées en huit
- 200 g de concombre, épluché et coupé en tronçons
- 50 g de crème liquide 30-40% m.g.
- 25 g de jus de citron
- 4 feuilles de menthe fraîche, ciselées
- 2 pincées de sel, à ajuster en fonction des goûts
- 3 tranches de saumon fumé, émincées en lamelles
- 2 brins d'aneth frais, ciselées
- Nutrition
- per 1 portion
- Calories
- 204.5 kJ / 49.2 kcal
- Protein
- 2.7 g
- Carbohydrates
- 3.7 g
- Fat
- 3.8 g
- Fibre
- 0.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Verrines melon, basilic et jambon de Bayonne
1 godz. 20 min
Tomates cocktail farcies au guacamole
30 min
Crabe et pamplemousse sur crème avocat-banane
15min
Verrines printanières
25min
Barquettes d'endive aux miettes de crabe
20min
Verrine crabe-ananas, sauce avocat-coco
20min
Verrine saumon-endive
10min
Verrine de gelée de pêche au thon et fines herbes
4h 30min
Verrine saumon, crevette, avocat et fromage frais
10min
Verrine aux trois poivrons
55min
Verrines de betterave au crabe
15min
Mousses de betterave en deux façons
15min