Devices & Accessories
Gnocchi with Sausages and Steamed Spinach, Apricots with Honey and Walnuts
Prep. 10 min
Total 35 min
2 portions
Ingredients
-
apricots fresh, halved (approx. 4)220 g
-
honey20 g
-
walnut halves coarsely chopped20 g
-
fresh lemon thyme leaves only1 tsp
-
Parmesan cheese cut in pieces (2 cm)40 g
-
olive oil30 g
-
onions quartered100 g
-
raw sausages skinned (approx. 4)220 g
-
fresh mushrooms quartered100 g
-
fresh spinach leaves100 g
-
soy sauce1 tsp
-
water1000 g
-
fine sea salt1 tsp
-
gnocchi400 g
Difficulty
medium
Nutrition per 1 portion
Protein
44 g
Calories
4682 kJ /
1119 kcal
Fat
66 g
Carbohydrates
88 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Curried Couscous, Carrot and Chickpea Salad
10 min
Beef-Ragout with Macaroni
30 min
Scrambled Eggs
10 min
Potato Base Pizza
1 h 5 min
Salmon and Potato Bake with Dill
1 h 15 min
Brussels Sprouts with Chestnuts and Pancetta
35 min
Cannelloni with Artichoke Filling and Tomato Sauce
1 h 35 min
Tomato and Basil Chicken Stew
35 min
Pasta with Squash and Chickpeas
30 min
Penne with Diced Butternut Squash and Ham
40 min
Bacon Cheese Fries with Ranch Sauce
30 min
Creamy mustard chicken stew
40 min