Chicken casserole with saffron and orange

Chicken casserole with saffron and orange

4.4 19 ratings

Prep. 10 min

Total 1 h 35 min

2 portions

Ingredients

orange preferably organic, zest and juice only
1
ground coriander
1 tsp
freshly ground black pepper
1 pinch
ground ginger
1 pinch
chicken (1 whole chicken, see tip)
650 g
courgettes cut into slices
200 g
fine salt
1 tsp
onions cut into pieces
150 g
garlic clove
1
extra virgin olive oil
30 g
dry white wine
100 g
saffron powder
1 sachet
chicken stock
200 g
200 g water, + 1 tsp chicken stock paste, homemade

Nutrition per 1 portion

Calories 693 kcal / 2899 kJ

Protein 52 g

Fat 42.5 g

Carbohydrates 17.3 g

Fibre 3.8 g

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Also featured in

Focus on Poultry 10 Recipes
Switzerland

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