Kedgeree

Kedgeree

4.8 25 ratings

Prep. 20 min

Total 45 min

4 portions

Ingredients

fresh parsley
½ oz
water
35 oz
oil
1 tsp
long-grain rice
7 oz
7 oz white basmati rice
salt divided
1 tsp
large eggs
4
smoked haddock
12 ½ oz
salted butter cut into pieces
1 oz
organic whipping cream
3 oz
ground black pepper or to taste
¼ tsp
curry powder
1 tsp

Difficulty

medium

Nutrition per 1 portion

Protein 31.5 g

Calories 2006 kJ / 480 kcal

Fat 21.1 g

Carbohydrates 41 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Breakfast and brunch 10 Recipes
United States

You might also like...

Rhubarb Fool

Rhubarb Fool

1 h 10 min

Kedgeree

Kedgeree

45 min

Pea Soup

Pea Soup

30 min

Stewed Rhubarb with Ginger Wine Syllabub

Stewed Rhubarb with Ginger Wine Syllabub

1 h 30 min

Quick Lamb Dhansak

Quick Lamb Dhansak

50 min

Curried Parsnip and Apple Soup

Curried Parsnip and Apple Soup

30 min

Steak and Kidney Pudding

Steak and Kidney Pudding

5 h

Sesame Ginger Chicken with Zoodles

Sesame Ginger Chicken with Zoodles

40 min

Carrot Ginger Soup

Carrot Ginger Soup

20 min

Carrot and Parsnip Mash

Carrot and Parsnip Mash

45 min

Spiced Red Cabbage

Spiced Red Cabbage

1 h 10 min

Smoked Mackerel Pâté

Smoked Mackerel Pâté

55 min