Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 800 g coconut cream (minimum 60% coconut extract - see Tips)
- 120 g strong brewed coffee
- 60 g honey
- 100 g pecan nuts
- 120 g gingernut biscuits, cut into halves
- 50 g shredded coconut
- 1 - 2 bananas, cut into slices
- 1 tbsp carob pieces, for garnishing (optional)
- Nutrition
- per 1 portion
- Calories
- 1803.7 kJ / 429.3 kcal
- Protein
- 4.9 g
- Carbohydrates
- 32.6 g
- Fat
- 31.1 g
- Saturated Fat
- 17.9 g
- Fibre
- 4.4 g
- Sodium
- 61.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gluten free chocolate halva cake
1h
Summer ice cream cake
4h 50min
Tomatoes stuffed with mushrooms and nuts
1h 5min
Pumpkin and turmeric loaf
1 Std. 50 Min
Asparagus tart with sour cream pastry
2h
Ricotta and polenta chips
2 godz. 20 min
Cauliflower and ricotta pizza bases with blue cheese, pear and prosciutto
1 Std. 50 Min
Almond quinoa pastry
50 min
Baked chocolate ricotta with blueberries and cream
55 min
Baked cherry crumble cheesecake
1h 25min
Chocolate Frangelico® gelato
28h
Rosemary and thyme polenta chips
1h