
Devices & Accessories
Gingerbread
Prep. 10 min
Total 1 h 30 min
10 portions
Ingredients
-
butter plus extra for greasing10 g
-
honey450 g
-
full cream milk250 g
-
caster sugar200 g
-
ground ginger2 tsp
-
eggs2
-
bicarbonate of soda1 tsp
-
plain flour350 g
Nutrition per 1 portion
Calories
382.8 kcal /
1607.9 kJ
Protein
6.3 g
Fat
3.2 g
Carbohydrates
84.3 g
Fibre
1.4 g
Saturated Fat
1.5 g
Sodium
257.1 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

French cuisine: Desserts
20 Recipes
Australia and New Zealand
Australia and New Zealand