Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 170 g Vollkornreis
- 30 g Leinsamen
- 1500 g Wasser
- 300 g rote Linsen
- Margarine, vegan, zum Einfetten
- 300 g Möhren, in Stücken
- 150 g rote Paprika, in Stücken
- 100 g Zwiebeln, halbiert
- 30 g Olivenöl
- 1 TL Salz
- ½ TL Pfeffer
- 1 TL Paprika edelsüß
- 1 TL Curry
- 50 g Senf
- 40 g Ketchup
- Nutrition
- per 1 Scheibe
- Calories
- 644 kJ / 154 kcal
- Protein
- 7 g
- Carbohydrates
- 22 g
- Fat
- 4 g
- Fibre
- 4.4 g
Alternative recipes
Bohnenlaibchen mit Paprikaragout (vegan)
50min
Bohnen-Burger (vegan)
1h 20 min
Vegane Bratwurst
1h 20 min
Veganer Aufschnitt wie Käse
6 Std. 40 Min
Veganella - veganer Mozzarella-Ersatz
6 godz. 10 min
Kichererbsen-Tomaten-Puffer
30 min
Veganer Käseersatz zum Überbacken
20min
Veganes Wiener Saftgulasch
1h
Vegane-Bällchen-Pasta
1h 30 min
Vegane Linsen-Lasagne
3 Std.
Hirse-Kichererbsen-Braten mit Kartoffelpüree
1 Std. 10 Min
Grünkern-Frikadellen
50min