Skip to main content Search

Kaya Burnt Cheesecake
No ratings
Prep. 10 min
Total 2 h 10 min
10 slices
Sign up for free

Ingredients

  • large eggs
    7
  • cream cheese softened, cut in small cubes
    1000 g
  • sugar
    320 g
  • whipping cream room temperature
    500 g
  • pandan kaya
    250 g
  • plain flour
    25 g

Difficulty

easy

Nutrition per 1 slices

Sodium 445.8 mg
Protein 13.1 g
Energy 3272.9 kJ / 782.3 kcal
Fat 58.1 g
Fibre 0.1 g
Saturated Fat 32.3 g
Carbohydrates 54.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Malaysian Flavours 11 recipes
International

You might also like...

Simple chocolate hazelnut cake

4.7(152)

1 h 15 min

Buttermilk rusks

4.5(55)

29 h 25 min

Vanilla Sponge Layer Cake

4.3(54)

2 h 35 min

Croissants

4.3(99)

12 h

Madeira Cake

4.3(117)

1 h 30 min

Golden baklava

4.8(68)

25 h 25 min

Basic cheesecake

4.6(23)

10 h

Seedy Marmalade Flapjacks

4.6(45)

40 min

Gluten Free Apple and Lemon Tart

No ratings

Chaga Mushroom and Chocolate Muffins

4.6(25)

1 h

Christmas Morning Sticky Buns

4.4(14)

17 h 50 min

Chocolate, Peanut and Raisin Cupcakes with Peanut Butter Icing

4.2(15)

1 h 30 min

 Show all
Show all