Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g unsalted butter, plus extra for greasing
- 120 g asparagus, woody ends removed
- 1 bunch fresh chives (approx. 5 g), cut in lengths (2 cm)
- 1 Tbsp lemon juice
- 30 g milk
- 8 medium eggs
- ½ tsp fine sea salt
- ¼ tsp ground black pepper
- 80 g smoked salmon, cut in thin strips
- 600 g water, for steaming
- Nutrition
- per 1 portion
- Calories
- 956 kJ / 229 kcal
- Protein
- 18.8 g
- Carbohydrates
- 1.1 g
- Fat
- 16.6 g
In Collections
Alternative recipes
Sea Bass with Cavolo Nero, Cannellini Beans and Red Pepper
30min
Salmon and Leek Parcel with New Potatoes
1h
Lemon and Herb Salmon Burgers with Parmesan Courgettes
30min
Pasta with Brussels Sprouts, Toasted Hazelnuts and Brown Sage Butter
1h 20min
Asparagus and Mango Salad
35min
Millet-stuffed Cabbage Rolls with Mushroom Sauce
1 Std. 40 Min
Pea and Ginger Soup, Lemon Salmon with Broccoli
50 min.
Cod and Spinach Gratin with Carrot and Courgette Soup
1h
Fig, Roquefort and Prosciutto Tart
1h 30 min.
Sicilian Prawn Salad
40 min.
Portuguese Leeks
45 min.
Red Cabbage Salad with Figs and Gorgonzola
10 min.