Seafood Paella/Fried Rice

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Prep. 25 min

Total 1 h 25 min

4 portion

Ingredients

olive oil
85 g
garlic clove
1
fresh squid rings
300 g
raw large prawn
8 pieces
white wine
200 g
water
350 g
mussel, fresh, cleaned
500 g
500 g clam, Large
onion cut in 2 cm cubes
200 g
garlic cloves sliced
2
paprika, smoked, ground
1 tsp
saffron thread
1 pinch
canned crushed tomatoes
50 g
choricero pepper pulp
1 tsp
dried cayenne chilli, flaked
short-grained rice
300 g
salt
1 - 2 pinch

Difficulty

easy

Nutrition per 1 portion

Sodium 556.6 mg

Protein 34.2 g

Energy 2985.8 kJ / 713.6 kcal

Fat 25.6 g

Fibre 1.3 g

Saturated Fat 3.9 g

Carbohydrates 74.6 g

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