Devices & Accessories
Seafood Paella/Fried Rice
Prep. 25 min
Total 1 h 25 min
4 portion
Ingredients
-
olive oil85 g
-
garlic clove1
-
fresh squid rings300 g
-
raw large prawn8 pieces
-
white wine200 g
-
water350 g
-
500 g clam, Largemussel, fresh, cleaned500 g
-
onion cut in 2 cm cubes200 g
-
garlic cloves sliced2
-
paprika, smoked, ground1 tsp
-
saffron thread1 pinch
-
canned crushed tomatoes50 g
-
dried cayenne chilli, flakedchoricero pepper pulp1 tsp
-
short-grained rice300 g
-
salt1 - 2 pinch
Difficulty
easy
Nutrition per 1 portion
Sodium
556.6 mg
Protein
34.2 g
Energy
2985.8 kJ /
713.6 kcal
Fat
25.6 g
Fibre
1.3 g
Saturated Fat
3.9 g
Carbohydrates
74.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
One Pot Wonders
18 recipes
International
International
You might also like...
Creamy vegetable rice
25 min
Zucchini and Bacon Risotto
35 min
Southern Mac & Cheese
30 min
Chili Oil Noodles
30 min
Sicilian Rice Balls (Arancini)
3 h 5 min
Bacon and Cabbage Risotto
1 h
Lasagne bolognese
2 h 30 min
Pasta with Beet Sauce and Feta
40 min
Obe Ata (Red Pepper Sauce)
1 h 20 min
Kelantan Noodle Soup
40 min
Creamy Mac & Cheese
30 min
Black rice pudding
25 h 5 min