Skip to main content Search

Slow-cooked Pears in Red Wine
5.0 1 rating
Prep. 15 min
Total 5 h
4 portion
Sign up for free

Ingredients

  • red wine
    750 gram
  • port wine
    100 gram
    water
  • water
    250 gram
  • sugar
    350 gram
  • cinnamon stick
    2
  • star anise
    2
  • orange zest (1 cm x 3-4 cm)
    2 piece
  • pear (approx. 180 g each), peeled
    4

Difficulty

easy

Nutrition per 1 portion

Sodium 12 mg
Protein 2 g
Energy 2645 kJ / 631 kcal
Fat 0 g
Fibre 6 g
Saturated Fat 0 g
Carbohydrates 116 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

We Can Switch To Chef Mode In A Flash 25 recipes
International
We Can Switch To Chef Mode In A Flash 29 recipes
International

You might also like...

Peanut butter and chocolate custard (TM6)

4.6(185)

15 min

No Bake Nutella Cheesecake

4.8(20)

4 h 20 min

Pfeffernüsse (German spice biscuits)

4.8(187)

2 h 40 min

Bakewell Tart

4.8(116)

1 h 50 min

Biscoff Cheesecake

4.6(130)

6 h 20 min

Steamed carrot and orange sponges

4.6(17)

45 min

Beignets

5.0(32)

3 h

Malva Pudding

4.0(52)

55 min

Polish doughnuts

4.3(43)

2 h 30 min

Tiramisu

4.2(96)

5 h 20 min

Sticky Toffee Puddings

4.9(145)

1 h

Chocolate Mousse

4.6(106)

3 h 20 min

 Show all
Show all