Skip to main content Search

Slow-cooked Pears in Red Wine
5.0 1 rating
Prep. 15 min
Total 5 h
4 portion
Sign up for free

Ingredients

  • red wine
    750 gram
  • port wine
    100 gram
    water
  • water
    250 gram
  • sugar
    350 gram
  • cinnamon stick
    2
  • star anise
    2
  • orange zest (1 cm x 3-4 cm)
    2 piece
  • pear (approx. 180 g each), peeled
    4

Difficulty

easy

Nutrition per 1 portion

Sodium 12 mg
Protein 2 g
Energy 2645 kJ / 631 kcal
Fat 0 g
Fibre 6 g
Saturated Fat 0 g
Carbohydrates 116 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

We Can Switch To Chef Mode In A Flash 29 recipes
International

You might also like...

Basque Burnt Cheesecake

4.9(646)

3 h 10 min

Frozen Fruit Sorbet (3-in-1)

5.0(28)

5 min

Fruit Ice Cream

4.8(394)

5 min

Frozen Fruit Sorbet

4.9(227)

5 min

Watermelon Ice Lollies

5.0(3)

12 h 10 min

Little sticky date puddings with salted toffee sauce

4.3(46)

50 min

Café-style banana bread

4.2(138)

1 h 45 min

Dairy-free Mango Ice Cream

4.5(63)

5 min

Classic Yellow Cake

4.1(42)

1 h 30 min

Blueberry Coffee Cake

4.8(634)

1 h

Tiramisu

4.2(365)

5 h 20 min

Chocolate Ice Cream

4.8(107)

12 h

 Show all
Show all