Skip to main content Search

Meatballs in Tomato Sauce
No ratings
Prep. 15 min
Total 1 h 10 min
4 portions
Sign up for free

Ingredients

Meatballs
  • parsley leaf, fresh to taste
    6 - 12 sprig
  • garlic clove
    1
  • beef mince
    400 gram
  • egg, European medium (53-63 g) (from chicken)
    2
  • salt
    ½ teaspoon
  • black pepper, ground
    1 pinch
  • bread torn in pieces
    40 gram
Tomato Sauce
  • olive oil
    20 gram
  • garlic clove
    1
  • onion quartered
    200 gram
  • chopped tomatoes, canned
    800 gram
  • salt
    1 teaspoon
  • black pepper, ground
    1 pinch

Difficulty

easy

Nutrition per 1 portion

Sodium 1042.1 mg
Protein 24 g
Calories 1743 kJ / 416.6 kcal
Fat 28.4 g
Fibre 3.2 g
Saturated Fat 9.3 g
Carbohydrates 16.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

In Homemade We Trust 30 Recipes
International

You might also like...

Gua bao (braised pork belly in bao buns)

4.4(67)

2 h

Traditional bobotie

4.5(122)

1 h 30 min

Stuffed Peppers with Rice and Tomato Sauce

4.2(35)

1 h

Mediterranean-style stuffed capsicum

4.5(37)

45 min

Aussie meat pies

4.3(120)

2 h

Chicken and Barley Stew

4.5(161)

50 min

Chicken Skewers with Peanut Dipping Sauce

4.5(76)

45 min

Boeuf Bourguignon

4.6(42)

11 h 25 min

Korean bao beef sliders

4.5(82)

2 h 10 min

Delish pesto nuggets

4.6(59)

40 min

Lamb Meatballs with Couscous and Mint Yoghurt

4.4(64)

40 min

Madurese chicken satay

4.6(15)

1 h 30 min

 Show all
Show all