Pan de arroz y soja sin gluten

5.0 1 rating

Prep. 5 min

Total 3 h

640 gramo

Ingredients

Harina de arroz

200 g arroz de grano largo

Harina de soja

100 g soja blanca (haba seca)

Pan

400 g agua
10 g levadura prensada fresca
15 g psyllium
50 g fécula de maíz (maicena)
1 cucharadita sal

Difficulty

easy

Nutrition per 100 gramo

Sodium 369.5 mg

Protein 5.1 g

Energy 725 kJ / 173 kcal

Fat 1.4 g

Fibre 3.8 g

Saturated Fat 0.1 g

Carbohydrates 35.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Únicos 24 recipes
International

You might also like...

Tortas fritas

1 h 5 min

Hogaza de vino tinto

15 h 30 min

Suizos

2 h 30 min

Barras de trigo y espelta con masa madre

21 h

Bambas de nata

1 h 50 min

Bollos de leche rellenos de chocolate

2 h 30 min

Pan de cañada (pan plano con aceite)

50 min

Pan para hamburguesa

3 h 20 min

Pan de leche

2 h 20 min

Pan rápido

1 h 35 min

Panecillos artesanos

1 h 30 min

Baguette

3 h 45 min

Show all

Show all