Devices & Accessories
Sambal Brinjal
Prep. 5 min
Total 40 min
4 portions
Ingredients
-
water500 g
-
eggplant cut in 5 cm strips200 g
-
onions80 g
-
garlic cloves8
-
cooking oil100 g
-
dried chillies deseeded, soaked to soften15
-
tamarind paste2 tsp
-
salt adjust to taste1 tsp
-
sugar1 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
1754.8 mg
Protein
1.4 g
Calories
1069.2 kJ /
255.6 kcal
Fat
25.5 g
Fibre
2.6 g
Saturated Fat
3.7 g
Carbohydrates
9.4 g
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