Fondant au chocolate

4.4 9 ratings

Prep. 10 min

Total 50 min

8 portions

Ingredients

unsalted butter cut into pieces, plus extra melted, to grease
150 g
dark chocolate broken into pieces
360 g
brown sugar
150 g
sea salt
2 pinches
eggs
6
egg yolks
2
plain flour
80 g
cocoa powder to dust

Difficulty

easy

Nutrition per 1 portion

Sodium 109.9 mg

Protein 10.8 g

Energy 2448.9 kJ / 585.3 kcal

Fat 39.6 g

Fibre 5.2 g

Saturated Fat 22.4 g

Carbohydrates 47.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Entertaining 30 recipes
Australia and New Zealand

Manifesto 202 recipes
Australia and New Zealand

You might also like...

Chocolate chip and pistachio cream cookies

1 h

Peshwari naan

1 h 20 min

Lemon meringue ice-cream cake

13 h 15 min

Mushroom and chicken vol-au-vents

1 h 40 min

Banoffie pie

26 h 30 min

Beef pierogi

1 h

Lemon curd easter biscuits

1 h 30 min

Marzipan

10 min

Moroccan lamb meatballs with batbout flatbreads

1 h 50 min

Strawberry and meringue semifreddo

12 h 15 min

Walnut cake with coffee frosting

1 h 10 min

Sticky banana upside-down cake

1 h 40 min