Devices & Accessories
Vegan Apple and Nut Crumble with Raisins
Prep. 25 min
Total 9 h
6 portions
Ingredients
-
raisins30 g
-
30 g orange juicedark rum25 g
Crumble
-
hazelnuts50 g
-
vegan butter cold, cut in pieces, plus extra for greasing100 g
-
sugar80 g
-
plain flour120 g
-
salt1 pinch
Apple filling and assembly
-
apples cored, cut in quarters600 g
-
freshly squeezed lemon juice10 g
-
sugar40 g
-
ground cinnamon1 tsp
Difficulty
easy
Nutrition per 1 portion
Protein
3.8 g
Energy
1671.9 kJ /
399.6 kcal
Fat
18.6 g
Fibre
4.2 g
Carbohydrates
54.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
We Celebrate our Uniqueness
19 recipes
International
International
You might also like...
Classic White Cake
1 h 30 min
Watermelon Ice Lollies
12 h 10 min
Frozen Fruit Sorbet
5 min
Dairy-free Mango Ice Cream
5 min
Barley Ginkgo Nut Bean Curd Dessert
40 min
Antonio Bachour: Lemon Basil Tarts
3 h 45 min
Profiteroles
2 h 15 min
Fruit Ice Cream
5 min
Bomboloni with Custard
3 h 30 min
Black Tahini Banana Bread
1 h 20 min
Chocolate Ice Cream
12 h
Condensed Milk Dalgona Coffee
10 min