Skip to main content Search
Pistachio Filled Eid Cookies

Pistachio Filled Eid Cookies
4.0 3 ratings
Prep. 10 min
Total 45 min
45 pieces
Sign up for free

Ingredients

  • butter
    120 g
  • ghee
    140 g
  • egg yolk
    1
  • cornflour (starch)
    1 tbsp
  • plain flour
    400 g
  • vanilla extract
    1 tsp
  • salt
    ¼ tsp
  • green food colouring
    3 drops
  • pistachio nuts deshelled, toasted (see tips)
    150 g
  • icing sugar plus extra for dusting
    50 g

Difficulty

medium

Nutrition per 1 piece

Sodium 50.5 mg
Protein 1.7 g
Energy 413.8 kJ / 98.9 kcal
Fat 6.4 g
Fibre 0.6 g
Saturated Fat 3.2 g
Carbohydrates 9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Nikmat Raya 15 recipes
International

You might also like...

Biscoff Cheesecake

4.6(132)

6 h 20 min

Vanilla Custard

4.7(157)

15 min

Chocolate Hazelnut Torte with Fresh Berries

4.8(381)

45 min

Blueberry and Mascarpone Cheesecake

4.5(344)

3 h 20 min

Mango sorbet

4.2(11)

2 min

Steamed Raspberry Jam Puddings

4.9(78)

1 h

Lemon Posset

4.5(115)

2 h 40 min

Tres Leches Cake (Three-Milk Cake)

4.7(45)

2 h

Caramel Popcorn

4.1(83)

40 min

Berry Duo

4.8(38)

10 min

Banana Nice cream

4.5(46)

5 min

Summer Fruit Crumble with Crème Anglaise

4.9(117)

1 h 10 min

 Show all
Show all