Hollandaise Sauce
TM5 TM6

Hollandaise Sauce

4.4 (50 ratings)

Ingredients

  • 8 oz unsalted butter, cut into pieces (½ in.)
  • 3 tbsp water
  • 1 tbsp lemon juice
  • 4 egg yolks, from large eggs
  • ½ tsp salt
  • 1 pinch freshly ground black pepper

Nutrition
per 1 Total recipe
Calories
5184 kJ / 1239 kcal
Protein
12 g
Carbohydrates
4 g
Fat
133 g
Fibre
0 g

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