Temaki Sushi

4.7 3 rating

Prep. 30 min

Total 1 h

10 pieces

Ingredients

Rice

rice vinegar
50 g
caster sugar
15 g
fine sea salt
2 tsp
mixed vegetables e.g. carrot, cucumber, avocado, peppers
100 g
water
1000 g
white short grain rice
300 g

Finalisation

nori seaweed halved (20 cm x 10 cm)
10 sheets
cooked, peeled prawns (cut in half lengthwise)
20
100 g tuna, sashimi grade, sliced (see tip)

Difficulty

medium

Nutrition per 1 piece

Sodium 538.7 mg

Protein 3.8 g

Calories 519.4 kJ / 124.1 kcal

Fat 0.3 g

Fibre 0 g

Saturated Fat 0.1 g

Carbohydrates 25.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Manifesto 203 Recipes
UK and Ireland

Our Kitchens Are A Window To The World 35 Recipes
UK and Ireland

You might also like...

Cookie Monster Cheesecake Ice-Cream

8 h 25 min

Crispy Smashed Potato Salad

1 h 30 min

Linguine with Bacon and Prawns

35 min

Egg Salad in Crispy Easter Nests

1 h

Baked Salmon with Spiralized Courgettes

30 min

Tagliatelle with Pea Pesto and Poached Eggs

30 min

Salmon with Lemon Hollandaise, Asparagus and Rice

45 min

Caprese Omelette

30 min

Sweet Pepper Nachos with Guacamole

15 min

Black Spaghetti with Prawns and Parmesan Sauce

45 min

Strawberry Cheesecake Milkshake

40 min

Egg and Onion

25 min