Tostas Vegan de pimento e pasta de caju

3.5 6 ratings

Prep. 10 min

Total 30 min

300 g

Ingredients

caju
80 g
80 g amêndoa s/ pele
alho
½ dente de
pimento morrone
100 g
azeite
30 g
tomate seco, em óleo escorrido
120 g
colorau
2 c. chá de
sal
1 c. chá de
baguete torradas
10 - 12 fatias de

Difficulty

easy

Nutrition per 100 g

Sodium 1100.6 mg

Protein 15 g

Energy 1900.4 kJ / 454.2 kcal

Fat 24 g

Fibre 7.8 g

Saturated Fat 3.8 g

Carbohydrates 52.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Celebramos as nossas singularidades 32 recipes
Portugal

You might also like...

Limonada sem açúcar

5 min

Waffles de legumes (Baby-Led Weaning)

20 min

Super Bowl Tropical

5 min

Salada coleslaw -TM5

10 min

Croissants com recheio de frutos secos vegan

2 h 10 min

Creme vegan de caju e limão

35 min

Sopa goulash deluxe

2 h

Porco asiático com legumes

1 h 20 min

Curry indiano de legumes

50 min

Galete de alperce

45 min

Dip de húmus de cenoura assada com palitos de vegetais crus

25 min

Húmus de curgete

15 min