
Devices & Accessories
Cremige Karotten-Polenta-Küchlein
Prep. 20 min
Total 50 min
4 Stück
Ingredients
-
Ei (Größe M)1
-
Karotten in Stücken100 g
-
Ingwer, frisch 1-2 mm1 Scheibe
-
Petersilie Blättchen abgezupft2 - 3 Stängel
-
Salz1 TL
-
Pfeffer, frisch gemahlen2 - 3 Prisen
-
Paprikapulver1 Msp.
-
Polenta, fein mehr zum Bestreuen100 g
-
Wasser300 g
-
Butter weich30 g
Nutrition per 1 Stück
Calories
111 kcal /
464 kJ
Protein
3 g
Fat
9 g
Carbohydrates
6 g
Fibre
1 g
Saturated Fat
5 g
Sodium
671 mg
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