Oven Mushroom and Beef Burger

Oven Mushroom and Beef Burger

4.2 5 ratings

Prep. 15 min

Total 1 h

6 portions

Ingredients

shiitake mushroom, fresh halved
225 g
portobello mushroom, fresh halved
60 g
king oyster mushroom, fresh halved
115 g
fresh brown mushrooms halved
60 g
ground beef broken into pieces
450 g
breadcrumbs, dried
60 g
liquid aminos, type Bragg
30 g
black pepper, freshly ground
1 tsp
egg, large (65-70 g)
2
Worcestershire sauce
2 tsp
cheddar cheese
6 slices
hamburger buns toasted
6

Difficulty

easy

Nutrition per 1 portion

Sodium 818.6 mg

Protein 29.5 g

Energy 2155.7 kJ / 515.2 kcal

Fat 26.3 g

Fibre 3.1 g

Saturated Fat 10.6 g

Carbohydrates 39.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Proteins - Thermomix® Sensor 11 recipes
Canada

You might also like...

Meatloaf with Mushroom Sauce

1 h 30 min

Maple Ice Cream with Almond Milk

13 h 20 min

Pina Colada Layer Cake

2 h 30 min

Neapolitan Ice Cream Cake

11 h 50 min

Healthy Gut Zinger (Metric)

10 min

Cherry Nut Shortbread (Metric)

1 h 20 min

Dark Chocolate Bars

20 h

Peking-Style Duck Pancakes

11 h 25 min

Za'atar bread rolls

2 h

Salmon kabsa

35 min

Grilled Burger with Red Potatoes and Garlic Mayonnaise

1 h 20 min

Steamed Applesauce Cake

1 h