Devices & Accessories
Chimichurri Roast Chicken
Prep. 25 min
Total 1 h 20 min
4 portions
Ingredients
-
garlic cloves divided5 - 6
-
shallots halved, divided4 ½ oz
-
fresh cilantro leaves and tender stems, divided2 oz
-
fresh parsley leaves and tender stems, divided2 ½ oz
-
dried oregano2 tbsp
-
extra virgin olive oil8 oz
-
lemon juice2 oz
-
dried chili flakes1 tsp
-
salt to taste2 tsp
-
whole chicken organic (4-5 lb), giblets and neck removed from cavity1
-
lemons sliced1 - 2
Difficulty
easy
Nutrition per 1 portion
Sodium
530 mg
Protein
35 g
Calories
2764.8 kJ /
576 kcal
Fat
10 g
Fibre
2 g
Saturated Fat
10 g
Carbohydrates
7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Spicy Eggplant, Chickpeas and Chicken
30 Min
Cold and Flu Tea Bombs
6 Std. 25 Min
Salmon and Basmati Rice with Dill Cream Sauce
40 Min
Lemon Garlic Salmon
2 Std. 20 Min
Lemon and Parmesan Chicken with Zoodles
45 Min
Chicken Meatball Soup with Chickpeas
45 Min
Malaysia-style Coconut Chicken
25 Std. 40 Min
Turmeric Cinnamon Ginger Booster
20 Min
Nutty Chocolate Caramel Bar
2 Std. 20 Min
Chicken and Bulgur Soup
40 Min
Oven Mushroom and Beef Burger
1 Std.
Cali Burger with Avocado Ranch
50 Min