Devices & Accessories
Loaded Potato Waffle
Prep. 15 min
Total 50 min
16 pieces
Ingredients
-
bacon12 oz
-
potatoes scrubbed, cut into wedges that fit through the feeder tube28 oz
-
cheddar cheese cut into pieces4 oz
-
garlic cloves2
-
green onions cut into pieces, plus extra, sliced, to garnish1 oz
-
large egg1
-
all-purpose flour2 oz
-
corn starch1 oz
-
salt to taste1 - 1 ½ tsp
-
ground black pepper to taste
-
ground paprika1 tsp
-
non-stick cooking spray
-
sour cream4 oz
Difficulty
easy
Nutrition per 1 piece
Sodium
380.5 mg
Protein
6.6 g
Calories
822 kJ /
196.5 kcal
Fat
12.8 g
Fibre
1.4 g
Saturated Fat
5.2 g
Carbohydrates
13.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Waffle Good Mash-Ups
12 Recipes
United States
United States
You might also like...
Orange Pound Cake
1h 15min
Spanish Rice
35min
Mixed Herbs Rice
35min
Chocolate Zucchini Mini Loaves
1h 40min
Pizza sauce
30min
Turkish borek with cacik
1h
Mini Burger Sliders
1h 50min
Shredded Chicken Taco Filling
30min
Cilantro Lime Sauce
10min
Sugar-free strawberry pistachio slice
50min
Easy Beefy Mac and Cheese
20min
Chicken gyros with tzatziki
30min