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Ingredients
- 50 g pestek dyni
- 130 g krakersów solonych, połamanych na kawałki
- 100 - 120 g masła, pokrojonego na kawałki
- 200 g sera, owczego lub koziego, pokrojonego na kawałki
- 1 ząbek czosnku
- 200 g czerwonej papryki, pokrojonej w 0,5 cm plastry
- 5 g oliwy z oliwek
- 3 jajka
- 40 g szczypiorku, świeżego, drobno pokrojonego
- 2 - 4 szczypty soli
- 2 - 4 szczypty pieprzu czarnego, mielonego
- Nutrition
- per 1 porcję
- Calories
- 1695 kJ / 405 kcal
- Protein
- 13.3 g
- Carbohydrates
- 17.8 g
- Fat
- 32.1 g
- Fibre
- 1.3 g
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