Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de agua
- 20 g de algas variadas deshidratadas (lechuga de mar, kombu, etc.)
- 2000 g de bígaros
- Nutrition
- per 1 ración
- Calories
- 197 kJ / 47 kcal
- Protein
- 10.4 g
- Carbohydrates
- 0.03 g
- Fat
- 0.61 g
- Fibre
- 0.02 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cocochas con almejas (País Vasco)
45min
Txangurro
1h 10 phút
Patatas con almejas
40min
Mariscada
3 Std. 30 Min
Cigalas al ajillo
20 Min
Cangrejos de río en salsa
30 Min
Buey de mar relleno a la provenzal
2h
Centollos con cabrales y sidra
1 Std.
Nécoras y cigalas al vapor
35 Min
Berberechos al natural con limón
2h 15 min
Mejillones al vapor con salsa picante
45min
Arroz con bogavante
1 Std.