Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 jaunes d'œufs
- 80 g de sucre en poudre
- 100 g de beurre
- 100 g de farine de blé, et un peu pour le plan de travail
- 30 g de noix de coco râpée
- 11 g de levure chimique (1 sachet)
- 2 pincées de fleur de sel
- Nutrition
- per 1 pièce
- Calories
- 481 kJ / 116 kcal
- Protein
- 1 g
- Carbohydrates
- 7 g
- Fat
- 9 g
Alternative recipes
Gâche vendéenne
12h 55min
Brioche moelleuse
4 godz. 15 min
Crème dessert au gianduja
4 godz. 15 min
Flan pâtissier à la vanille
3 Std. 30 Min
Napolitain
4h 20min
Brioche extra crémeuse
2 godz. 15 min
Brioche butchy à partager
3h 50min
Brioche feuilletée
5 godz.
Sablés viennois
45 Min
Glace sundae nappage caramel
3h 35min
Brioche Nanterre
4 godz. 15 min
Flan pâtissier feuilleté
7h 40min