Irish Coffee

Name: Irish Coffee
Prep time: 5 min
Cook time: 10 min
Total time: 10 min
Yield: 4 glasses
Ingredients: 200 g double cream; 40 - 50 g light brown sugar; 360 g strong brewed coffee; 160 g whisky

4.3 3 ratings

Prep. 5 min

Total 10 min

4 glasses

Ingredients

double cream
200 g
light brown sugar to taste
40 - 50 g
strong brewed coffee
360 g
whisky
160 g

Nutrition per 1 glass

Calories 316.2 kcal / 1322.8 kJ

Protein 1.2 g

Fat 18.5 g

Carbohydrates 12.5 g

Fibre 0 g

Saturated Fat 11.5 g

Sodium 24.4 mg

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