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Ingredients
- 600 - 700 g Kohlrabi (Ø 5 cm), Enden abgeschnitten, rund geschält, sodass sie in die Einfüllöffnung passen
- 15 g Petersilie abgezupft, und etwas mehr zum Garnieren
-
10
g Koriander abgezupft
(optional)
or 10 g Basilikum abgezupft (optional) - 10 g Kerbel abgezupft
- 5 g Dill abgezupft
- 80 g Parmesan in Stücken
- 40 g Butter in Stücken
- 500 g Milch
- 40 g Mehl
- ¾ TL Salz
- ½ TL Pfeffer
- ¼ TL Muskat
- 5 g Schnittlauch in Röllchen
- 5 g Kresse
- 150 g Crème fraîche
- 1 - 2 Spritzer Zitronensaft
- 2 Prisen Zucker
- 200 g Avocado reif, in Spalten
- 1 Zitrone in Spalten, zum Garnieren (optional)
- Nutrition
- per 1 Portion
- Calories
- 455 kcal / 1904 kJ
- Protein
- 17 g
- Fat
- 31 g
- Carbohydrates
- 31 g
- Fibre
- 9.9 g
- Saturated Fat
- 16 g
- Sodium
- 692 mg
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