Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g água
- 10 g fermento de padeiro fresco
- 300 g farinha de mistura de cereais, mais q.b. p/ polvilhar
- 35 g azeite
- 1 c. chá de sal
- Nutrition
- per 1 unidade
- Calories
- 162.8 kJ / 38.9 kcal
- Protein
- 1.2 g
- Carbohydrates
- 6.3 g
- Fat
- 1.2 g
- Saturated Fat
- 0.2 g
- Fibre
- 1 g
- Sodium
- 66.9 mg
In Collections
Alternative recipes
Bolachas de banana
25 min
Peixe com citrinos e arroz de cenoura
35 min
Biscoitos estaladiços
25 min
Quiche Lorraine sem glúten
1h 30min
Doces regionais do Algarve
24h
Zoodles à Bolonhesa - TM5
No ratings
Salada de camarão com cenoura e pepino espiralizados - TM6
20 min
Tabuleiro salgado
No ratings
Gomas de limão e gengibre
1h 30min
Pregado e texturas de couve-flor
No ratings
Pernas de frango com favas e molho de tomate
1h 45min
Bolachas de aveia
20 min