Espinacas salteadas con almendras y chile verde

Espinacas salteadas con almendras y chile verde

1.6 41 ratings
Prep. 5 min
Total 20 min
6 porciones

Ingredients

  • de cebolla
    100 g
  • chile verde, fresco en trozos
    1
  • de aceite de oliva
    10 g
  • de almendras remojadas una noche antes en agua
    200 g
  • de sal
    1 ½ cdita
  • de ajo en polvo
    ½ cdita
  • de espinacas picadas
    200 g
  • de aceite de oliva restantes
    10 g

Nutrition per 6 porciones

Calories 1443.9 kcal / 6041.4 kJ
Protein 50.5 g
Fat 120.6 g
Carbohydrates 65.1 g
Fibre 31.9 g
Saturated Fat 10.6 g
Sodium 3656.7 mg

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