Sri Lankan spicy sauce

Sri Lankan spicy sauce

4.5 2 ratings

Prep. 15 min

Total 2 h 30 min

400 g

Ingredients

white sugar
200 g
white vinegar
900 g
garlic powder
30 g
ground ginger
30 g
Kashmiri chilli powder to taste
40 g
sea salt
2 tsp
fresh peaches stones removed and cut into eighths
900 g

Nutrition per 400 g

Calories 1666.8 kcal / 6973.9 kJ

Protein 20.8 g

Fat 9.2 g

Carbohydrates 353.8 g

Fibre 35.4 g

Saturated Fat 2.8 g

Sodium 3868.9 mg

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Also featured in

Thermomix® Everyday 68 Recipes
Australia and New Zealand

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