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Vegetarian sausage rolls with spelt pastry

Vegetarian sausage rolls with spelt pastry
No ratings
Prep. 40 min
Total 2 h
14 portions
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Ingredients

Spelt pastry
  • unsalted butter cut into small pieces (1-2 cm) and frozen
    120 g
  • wholemeal spelt flour plus extra to dust
    120 g
  • chilled water
    50 g
  • sea salt
    ¼ tsp
Filling
  • brown onion cut into halves
    90 g
  • dried oregano
    2 tsp
  • walnuts or pepitas
    50 g
  • rolled oats
    50 g
  • egg
    1
  • feta cheese cut into pieces (3 cm)
    85 g
  • soy sauce
    2 tsp
  • breadcrumbs
    25 g
Assembly
  • wholemeal spelt flour to dust
  • milk to brush
  • sesame seeds to sprinkle (optional)

Difficulty

easy

Nutrition per 1 portion

Sodium 151 mg
Protein 4.2 g
Calories 665.3 kJ / 159 kcal
Fat 11.5 g
Fibre 1.8 g
Saturated Fat 5.7 g
Carbohydrates 11.2 g

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