Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La glace façon “Viennetta”
- 150 g de chocolat noir, détaillé en morceaux
- 6 blancs d'œufs
- 200 g de sucre glace maison
- 1000 g de crème liquide 35% m.g., très froide
- 1 c. à soupe d'extrait de vanille
La sauce chocolat
- 200 g de chocolat noir 70% de cacao, détaillé en morceaux
- 160 g de lait entier
- 50 g de chocolat noir 70% de cacao
- Nutrition
- per 1 part
- Calories
- 2803 kJ / 674 kcal
- Protein
- 7.2 g
- Carbohydrates
- 44.6 g
- Fat
- 49.3 g
- Fibre
- 3.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Glace à la vanille
12 godz.
Langues de chat à la vanille
15 min
Macarons au chocolat
24h
Petits oursons guimauve-chocolat
4 godz.
Eclairs à la vanille, au café et au chocolat
1h 15min
Eclair au chocolat
1h 15min
Napolitain
73h 40min
Sucre glace
5 min
Mousse surprise
14 godz.
Bavarois aux trois chocolats
15 godz.
Dacquoise praliné-chocolat
50min
Chouquettes
1h