Devices & Accessories
Chicken Thighs Pizzaiola Style
Prep. 10 min
Total 50 min
6 portions
Ingredients
-
Edam cheese or other semi-hard cheese (e.g. Gruyère, Emmental, Fontina), cubed7 oz
-
extra virgin olive oil1 oz
-
yellow onions in quarters5 oz
-
garlic cloves2
-
canned diced tomatoes undrained14 ½ oz
-
1 tsp homemade chicken stock paste, crushedchicken stock cube crushed1
-
sugar1 tsp
-
chicken thighs, boneless and skinless6
-
salt1 tsp
-
fresh ground black pepper2 - 3 pinches
-
dried oregano1 ½ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
1041.5 mg
Protein
36.9 g
Energy
1789.6 kJ /
427.7 kcal
Fat
29.5 g
Fibre
1.4 g
Saturated Fat
10.8 g
Carbohydrates
6.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Crispy Pork Belly with Warm Rice Salad
1 h 30 min
Green Bean Gremolata
25 min
Coleslaw with Thermomix® Cutter (TM7/6)
10 min
Slow Cooked Chicken Stew in Bread Boules
3 h 50 min
Chilli-Lime Chicken with Cauliflower Rice
1 h 10 min
Chunky Vegetable Barley Soup
1 h
Asian Rice and Vegetable Sauté (TM6 Metric)
45 min
Korean Style Pork Chops with Spicy Rice and Steamed Bok Choy
1 h 5 min
Chutney Chicken
30 min
Maple Teriyaki Salmon with Rice and Broccoli
30 h
Baked Chicken Breasts Pizzaiola
55 min
Steamed Salmon with Soy Ginger Sauce
30 min