Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Holiday Brisket
Prep. 15 min
Total 6 h 55 min
8 portions
Ingredients
-
beef brisket first or second cut2270 g
-
salt to season
-
black pepper, ground to season
-
vegetable oil2 tbsp
-
carrot (approx. 113 g), cut into pieces (5 cm/2 in.)1
-
celery stalk (approx. 113 g), cut into pieces (5 cm/2 in.)1
-
onion (approx. 340 g), cut into pieces1
-
water divided790 g
-
beef stock paste divided4 tsp
-
brown sugar60 g
-
Worcestershire sauce15 g
-
60 g red wine vinegarbalsamic vinegar60 g
-
tomato paste45 g
-
tamari sauce30 g
-
paprika1 tsp
-
garlic powder1 tsp
-
dried red chilli flakes¼ tsp
-
parsley, fresh to garnish
Difficulty
easy
Nutrition per 1 portion
Sodium
696 mg
Protein
54 g
Calories
2782 kJ /
665 kcal
Fat
42 g
Fibre
1 g
Saturated Fat
16 g
Carbohydrates
13 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More information
You might also like...
Spiralized Roasted Root Vegetables
1 h 20 min
Spiralized Apple Salad with Citrus Dressing
15 min
Mystery Soup
55 min
Meat Stock Paste
No ratings
Ranch Dressing
2 h 15 min
Cucumber Salad with Dill and Yoghurt Dressing (TM6)
10 min
Pea Soup, Lemon Salmon, Broccoli and Potatoes
1 h
Meatloaf
1 h 20 min
Baked Pork Loin with Creamy Mushroom Sauce and Rice
1 h 20 min
Slow-cooked Hoisin Pulled Pork Buns with Pineapple Chutney
6 h 10 min
Refried Beans
4 h 10 min
Bao Buns with Pulled Pork in BBQ sauce
3 h 10 min