Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- l'eau salée pour la cuisson des pâtes
- 315 g de cheddar râpé
- 25 g de beurre doux, coupé en morceaux
- 25 g de farine de blé
- 1 c. à soupe de moutarde
- 250 g de lait
- 1 pincée de sel
- 3 pincées de poivre moulu
- 500 g de pâtes sèches, type macaroni
- 250 g d'eau
- 1 cube de bouillon de poule, émietté
- Nutrition
- per 1 portion
- Calories
- 4897.9 kJ / 1170.6 kcal
- Protein
- 58.3 g
- Carbohydrates
- 103.2 g
- Fat
- 57.4 g
- Saturated Fat
- 32.7 g
- Fibre
- 4.4 g
- Sodium
- 1331.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gratin de pâtes au chèvre
40min
One pot coquillettes au jambon cerise
15 min
Gnocchis sauce tomate et chorizo
1h
Fettuccine fraîches sauce gorgonzola
45 min
Fajitas au poulet, cheddar et poivron
25 min
Truffade de pommes de terre au cantal, sauge et lardons fumés
1 godz. 5 min
One pot crozets aux lardons et fromage
30 min
Mac & cheese au cheddar et moutarde
55 min
One pot orecchiette jambon cru, chèvre et épinards
25 min
Orecchiette au paprika fumé, sauce au bœuf
1h 15min
Pâtes au pesto blanc
40min
Pizza Big Mac
1h 30min