Devices & Accessories
Onion Tarte Flambée (TM6)
Prep. 15 min
Total 1 h
8 portions
Ingredients
Dough
-
all-purpose flour plus extra to dust9 oz
-
olive oil1 oz
-
water4 oz
-
salt¼ tsp
-
sour cream5 oz
-
salt to taste½ tsp
-
ground black pepper to taste¼ tsp
Topping and Finish
-
white onion halved or quartered to fit into feeder6 oz
-
red onion halved or quartered to fit into feeder6 oz
-
fresh chives chopped, to serve1 oz
Difficulty
easy
Nutrition per 1 portion
Sodium
6.5 mg
Protein
2.2 g
Calories
407.8 kJ /
98.5 kcal
Fat
3.8 g
Fibre
0.7 g
Saturated Fat
1.5 g
Carbohydrates
13.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
TM Basics - Thermomix® Cutter (TM6)
20 Recipes
United States
United States
You might also like...
Lamb with Rosemary Potatoes
1 h
BBQ Seasoning
10 min
Parmesan Rind Marinara
1 h 15 min
Baby Back Ribs with Stout Beer BBQ Sauce
6 h 45 min
Sikil Pak (Pepita Dip)
25 min
Apple cider dressing
5 min
Orange Buttermilk Chess Pie
4 h 15 min
Horchata "Coconut Water"
5 min
Buffalo Burger with Bourbon Glazed Onions
1 h 10 min
Asian Chicken Noodle Soup
1 h 35 min
Chicken Mole Verde
1 h 5 min
Italian Salad Dressing
5 min